My birthday was Friday and Monday is my daughter's birthday. I know. What's crazier is that hubby's birthday is this coming Friday. That's just the way we roll. Now if I could have gotten my son's birthday a little closer I'd probably have gone insane... but luckily his is in February! Anyway, I want to be hard at work in my sewing room last night, but instead I was hard at work making whoopie pies to take to school for my daughter's birthday. I haven't even heard yet if I'm allowed to go as well or if she only wants the pies.
I made chocolate whoopie pies with salty peanut butter filling, courtesy of Bakerella who posted this recipe, and a big thank you to the authors of the Whoopie Pies cookbook where she got the recipe in the first place.
We also had David's brother and future sister-in-law over to watch the game so I had spaghetti sauce in the crock pot. Ever had one of those days where you wonder what blew up all over your kitchen? Yup, I definitely had one of those!
Then when dinner was over I noticed this...